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Product detailsCUSTOM HAND MADE DAMASCUS BLADE KITCHEN KNIVES SET
Horne & Bone Scale And Beautiful Moziqe Pins
HIGH QUALITY DAMASCUS STEEL KITCHEN KNIVES SET
Damascus Steel Blade Material:-
The Damascus Steel Used For The Blade of This Knife is 200 Layers of Low Carbon And High Carbon Mixture Welded/Forged/Hammered Several Time to Obtain Up to 200 Layers. The Hardness of Blade is Up to 55 HRC on Rockwell Scale, It'll Hold Sharp Edge for Really Long Time And It's Meant to Hold Sharp Edge for Rough & Tough Use.
All Knives Overall Length is : 8.5.'' To 14'' In-chases
Patron Of All Knife Has-
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SHIPING & HANDLING:-
We Offer Combined Shipping Discount For Multiple Purchases So If You Are Buying More Then One Item Then Please Don’t Make The Payment Till Your Last Purchase And When You Finish, Let Us Know And We Will Send You Total Invoice Including Your Discounts. Normally Most of Our Items Gets To The Destination Within 3 Working Days From The Shipping Day However Please Allow 7 Working Days For The Delivery Before Making Any Inquiry.
Handle is made of camel bone and black micarta. Blades are of Damascus steel. The Damascus steel is highly vulnerable to rust. Therefore, it is advised to dry & apply vegetable oil after each use.
Within 7/8 days after receiving your payment.
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Damascus steel has a high carbon content which gives it a long-lasting edge. However, the carbon makes it susceptible to rust when it is subjected to moisture. To avoid this wash your knives in warm water with any standard dish soap and fully dry with a fresh towel. Once dry take a cloth or paper towel and coat the knife with oil. We recommend Mineral Oil as it is cheap, food-safe, and does not spoil. Any cooking oil will do the job short term however it is not recommended for long storage times due to spoiling.
If your knife ends up a with some rust on it, don't worry! It's an easy fix!
On a fresh blade rust can form within minutes, and it can be a scary sight but don't lose hope yet! If rust appears rub the blade with a fine steel wool, paper towel, or cloth then oil the blade as normal. Over time your knife will develop a patina and will become more lenient to moisture. High Carbon Damascus does require a bit more care than your grandmas bread knife, but the quality, performance, and user experience make it more than worth it!
Here's some quick tips for your reference.
-Wash in warm soapy water and dry immediately.
-Use mineral oil to coat the blade before storing.
-If you get rust, just rub it off.
-Do not store knives in the leather roll for long periods of time.
Current order build and processing time is 4-5 days unless otherwise noted. You order will ship as soon as its had its final polish!
Shipping Time is 4-7 business days for domestic US orders and 10-14 days for international orders.